Day 114: Traveling Food
I’m back from Chicago. Traveling tends to lend itself to very unhealthy and sporadic eating. Sonoma Diet? What diet? It’s hard to make good choices when you’re standing in Terminal A staring at: TCBY Frozen Yogurt, Taco Bueno, & McDonalds. For the first time in a long time, I had McDonalds while waiting to board my flight. It tasted blah and I felt so gross afterwards. It only reinforced the fact that fast food is now disgusting to me. One good thing is they actually print the nutritional information ON the wrapper/box. That made for interesting conversation with my coworker (also having chicken nuggets & fries). When I have kids, I will not have weekly trips to these fast food places. Yikes!
Since I ate early afternoon before my flight, I was really hungry around 10pm. So, I ordered pizza for room service. Not a healthy choice, but it was Chicago style so I justified this as a cultural experience. The leftover pizza served as my breakfast as well. The cold pizza for breakfast brought back great collegiate memories.
I did better at lunch with a fabulous salad and water. We had dinner reservations at a Central American restaurant and I had most of my snapper with mango salsa. I did love the coconut rice served with it. However, since it wasn’t Sonoma Diet approved brown rice, I only had a few bites. The next morning, I had breakfast at the airport which again consisted of a pizza. Honestly, I wasn’t feeling that well and pizza was the only appetizing thing I could find. I arrived back home feeling like I had completely undone all my healthy eating in the previous weeks.
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